EN

Restaurants

On the menu, this week, is Comté cheese, Morbier cheese, Vin Jaune, Macvin, morel mushrooms, and local beer and spirits; if you are looking for unique catering skills, this is the place. Refined and exclusive local produce to please all palates. Restaurants throughout the region provide outstanding eating experiences prepared with the finest local produce : wine, cheese, charcuterie, smoked sausage, spirits, or cheese fondue.

 

 

 

<
RESTAURANT L'EOLIENNE
LE FRASNOIS
RESTAURANT L'EOLIENNE
To Know more plus
RESTAURANT LE GALOUBET
CERNON
RESTAURANT LE GALOUBET
To Know more plus
RESTAURANT LES MARMITES
PONT DE POITTE
RESTAURANT LES MARMITES
To Know more plus
RESTAURANT LE LACUSTRE
DOUCIER
RESTAURANT LE LACUSTRE
To Know more plus
RESTAURANT AU CHALET
BONLIEU
RESTAURANT AU CHALET
To Know more plus
RESTAURANT " LE REGARDOIR "
MOIRANS EN MONTAGNE
RESTAURANT
To Know more plus
RESTAURANT LA POELEE
CLAIRVAUX LES LACS
RESTAURANT LA POELEE
To Know more plus
RESTAURANT LA VALOUSE
ORGELET
RESTAURANT LA VALOUSE
To Know more plus
MARIGNY PIZZA
MARIGNY
MARIGNY PIZZA
To Know more plus