EN

Restaurants

On the menu, this week, is Comté cheese, Morbier cheese, Vin Jaune, Macvin, morel mushrooms, and local beer and spirits; if you are looking for unique catering skills, this is the place. Refined and exclusive local produce to please all palates. Restaurants throughout the region provide outstanding eating experiences prepared with the finest local produce : wine, cheese, charcuterie, smoked sausage, spirits, or cheese fondue.

 

 

 

<
BISTROT DE LA FONTAINE
CLAIRVAUX LES LACS
BISTROT DE LA FONTAINE
To Know more plus
LA TRATTORIA DES CASCADES
LE FRASNOIS
LA TRATTORIA DES CASCADES
To Know more plus
RESTAURANT LE PETIT MONTAGNARD
MESNOIS
RESTAURANT LE PETIT MONTAGNARD
To Know more plus
RESTAURANT LA POUTRE
BONLIEU
RESTAURANT LA POUTRE
To Know more plus
RESTAURANT LE COMTOIS
DOUCIER
RESTAURANT LE COMTOIS
To Know more plus
MARIGNY PIZZA
MARIGNY
MARIGNY PIZZA
To Know more plus
RESTAURANT AU TEMPS JADIS
CLAIRVAUX LES LACS
RESTAURANT AU TEMPS JADIS
To Know more plus
LE CHAT GOURMAND
MESNOIS
LE CHAT GOURMAND
To Know more plus
RESTAURANT LA CASCADE
LA FRASNEE
RESTAURANT LA CASCADE
To Know more plus